• The Octonaut@mander.xyz
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      7 months ago

      This just reminds me I never went through with my 2010s business idea of opening a restaurant called “With an egg on top”.

      • Obi@sopuli.xyz
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        7 months ago

        I’d be there weekly, so many things are just better with an egg on top.

        • averagedrunk@lemmy.ml
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          7 months ago

          Same. They’re both perfectly valid opinions. If it’s 4 in the afternoon and I want a burger before a night of hard drinking, keep your damn egg to yourself. If it’s 4 in the morning after a night of hard drinking, a runny yolk on a greasy bacon breakfast burger is just what the doctor ordered. But for me hard fried or scrambled just don’t feel right.

      • chatokun@lemmy.dbzer0.com
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        7 months ago

        It was messy, but I still loved it. Them my body spontaneously became allergic to eggs. A tragic loss to my taste buds, especially since a lot of the Asian foods I love like to include eggs (Ramen, fried rice, Omurice, Kimbap, oyakodon, etc etc).