It was 1 cup basmati rice, 1/2 cup red lentils, 3 cups and a little extra water with plenty of home made curry powder, frozen bell peppers and chopped up baby carrots.

Came out good but a little underwhelming without sauce. I also made chole not pictured and ate it together.

  • hamid@lemmy.worldOPM
    1·
    1 year ago

    Yeah, I have an instant pot and an induction range so I have plenty of ways to cook rice to be sure. I got this to save time and because it is really easy to use so that my partner can use it without having to think too hard

      • Anamana@feddit.de
        2·
        1 year ago

        Cheap ones are fine, but spend at least 60€ if you want to have a quality nonstick layer. I got the bigger cuckoo one (Korean brand) for 80€ which has been working awesome for 4 years now. Never was rice stuck/burned in the pot.