Arcanepotato@lemmy.worldM to Vegan Home Cooks@lemmy.worldEnglish · 1 year agoTofu in a tomato gravy, steamed bokchoy and vermicellimedia.discordapp.netimagemessage-square9fedilinkarrow-up1107
arrow-up194imageTofu in a tomato gravy, steamed bokchoy and vermicellimedia.discordapp.netArcanepotato@lemmy.worldM to Vegan Home Cooks@lemmy.worldEnglish · 1 year agomessage-square9fedilink
minus-squareOkokimup@lemmy.worldlinkfedilinkarrow-up1·1 year agoNever heard of tomato gravy. I’m going to have to try that.
minus-squareArcanepotato@lemmy.worldOPMlinkfedilinkEnglisharrow-up3·1 year agoIt’s a very common sauce in Indian cuisine, especially in what you find in Indian restaurants in North America. The proper name is makhani gravy.
Never heard of tomato gravy. I’m going to have to try that.
It’s a very common sauce in Indian cuisine, especially in what you find in Indian restaurants in North America. The proper name is makhani gravy.