Yaks@lemmy.fmhy.mltoFood and Cooking@beehaw.org•How are you able to cook while working full time through the week? Do you have some kind of strategy? How do you plan your food?
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1 year agoWe use and sous vide or the instant pot. I can throw a steak in the sous vide we I leave in the morning and then finish it in the cast iron pan when I get home.
As someone you has a general dislike of “red” flavors, this really hits me.