Chunky peanut butter is better than smooth (unless the recipe demands otherwise, of course). I like peanut butter because I like peanuts, dammit. I also prefer fresh peanut butter to that Jif crap. Having to stir it to mix the peanut oil back in is a small price to pay. The only ingredient in peanut butter should be PEANUTS.
I like chunky style because all peanut butter has an FDA approved limit on how many bug parts a jar can have per gram, and it makes it easier not to think about what that crunch was.
Chunky peanut butter is better than smooth (unless the recipe demands otherwise, of course). I like peanut butter because I like peanuts, dammit. I also prefer fresh peanut butter to that Jif crap. Having to stir it to mix the peanut oil back in is a small price to pay. The only ingredient in peanut butter should be PEANUTS.
This is wrong and I will defend my opinion to the death!
I like chunky style because all peanut butter has an FDA approved limit on how many bug parts a jar can have per gram, and it makes it easier not to think about what that crunch was.